Hotel Management & Tourism Course

Snacks Preservation

Course CodeHMTSC016
Duration1 Month
Learning Mode—

Course structure

Subjects / Curriculum

S.NoSubject CodeSubject
1HMTSC016-01COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS
2HMTSC016-02SNACKS PRESERVATION TECHNIQUES
3HMTSC016-03PRACTICAL – I
4HMTSC016-04PRACTICAL – II
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